This city of about 28,000 Nahuatl-speaking Indians and mixed Spanish blood inhabitants is one of the most unique in all of Mexico. The traditions of the Aztec are continued strongly through the native inhabitants. Nahuatl names abound in restaurants, stores, shops, names of streets and hospedajes. Nahuatl is also taught in the schools here to enable future generations to uphold the traditions of their ancestors. English isn't widely spoken yet but is catching on in the more tourist-oriented spots like restaurants, souvenir shops and discos. A brisk walk around town will take less than three hours. Flowers bloom everywhere and there seems to be a cathedral on every corner.

Getting Around Tepoztlan: It's a treat to use your feet

Getting around the town of Tepoztlan couldn't be easier. Taxis are readily available and very cheap, fares are only a few pesos from anywhere to anywhere in town. The cheapest way to get around, of course, is to walk and you shouldn't deprive yourself of the pleasure of the many interesting strolls the town offers. Just pick a direction and light out, stopping often along the way to ogle, chat or gasp in astonishment. It's the only true way to get to know the town and its heavy mix of indigenous folk. The compact size of the town allows you to stroll casually between many locations in a matter of minutes, especially in and around downtown.

Your first taste of the royal "Pulque" awaits

Tepoztlan, the reputed place of origin of "Pulque", the royal drink of the Aztecs, is the perfect place to try some for yourself. There are only a few sites to do so, one of which is conveniently located on the Avenida Del Tepozteco just beyond the pink-fronted Los Colorines Restaurant. Look for someone seated at a small table and the "Pulque" sign. Up to three liters of "agua de miel" can be scooped from the heart of a Maguey plant each day. Allowed to ferment, it becomes the pungent "pulque". Even in its "mild" stage, three to five liters (depending on your size and alcohol tolerance) will have you blind drunk. The Pulque, which has a rather pungent, somewhat unpleasant smell, is also mixed with dark red sangria, or with grosella, which is a bright pink, to make it sweeter and more palatable. A liter will cost you 15 pesos, a half-liter cup is 10 pesos and a glassful is 5 pesos. You can taste a shot glass full of each form at no charge to determine your preferred form of the Aztec's royal drink. Salud!

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