DELICIOUS STRAWBERRIES
Fresh ruby red strawberries give your taste buds a treat. The
juice is sweet and tantalizing. Even the aroma of fresh berries
excites the palate and prepares the way for a great adventure in
eating.
Try some of these recipes as you partake of a fruit that is
luscious, beautiful in color, and heavenly in any menu plan.
ENJOY!
BASKET OF FRUIT
2 cups fresh, hulled strawberries 1 cantaloupe
1 pineapple
2 cups blueberries 3 kiwi fruit
1 banana
2 oranges
Sauce:
1 egg
1 tbs. lime juice 1/4 cup lemon juice, freshly squeezed please
1/2 cup orange juice
1 cup sugar
Prepare the sauce: Beat the egg. Place in a pan with the lime
juice, lemon juice, orange juice, and sugar. Bring to a boil
over medium-high heat and stir gently for 1 minute. Set aside to
cool.
Remove the rind from the cantaloupe, and cut into bite-size
pieces. Do the same with the pineapple, kiwi fruit, banana
(dipped in a little lemon juice to avoid discoloration), and
oranges. Wash the strawberries before they are hulled. Wash the
blueberries in cold water. Place in a clear glass bowl so your
guests can admire the colors. Pour the sauce over the fruit but
do not stir. Allow to stand for 2-1/2 hours before serving. Stir
very gently just before serving.
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LAYERED STRAWBERRY DESSERT 2 cups fresh strawberries, washed,
hulled and sliced 1 cup sugar
1/4 cup cornstarch 2 1/2 tbs. strawberry