SPECTACULAR SUSHI SOUTH OF THE BORDER
SPECTACULAR SUSHI SOUTH OF THE BORDER By Richard Chudy
Six thousand miles separate Japan and Cabo San Lucas. The two
countries and cultures could not be more different. Yet, here in
the coastal desert at the tip of Baja you'll find a little piece
of Japan that even the Japanese would envy... Nick San Japanese
restaurant.
Eleven years after it's opening, Nick San still remains the most
popular Japanese restaurant in Los Cabos, and with good reason.
Owned by Angel Carbajal and Masayuki Nikura, the restaurant
produces one of the most creative menus you're likely to find
anywhere. From Sushi to Tempura, this place has it all when it
comes to Japanese cuisine. But it's the special touches
influenced by Angel's devotion to traditional Mexican cooking
that make it unique. When was the last time you saw a Jalapeno
Chile at a Japanese restaurant?
Located in Cabo San Lucas, Nick San faces Marina Blvd. from
Plaza de la Danza next to Costa Real Cabo Hotel. The d