Asparagus is a perennial plant with erect, edible stems and tiny branches that bear even tinier flowers that become red berries that contain the black Asparagus seed. Formerly in the Liliaceae family, botanists have realized that Asparagus is in a class by itself and have repositioned its 120 species in the Asparagaceae genus. Asparagus is a high-end gourmet food item, but if you know how to grow asparagus, it becomes an inexpensive way to add a delicate flavor to your meals.

Knowing how to grow asparagus dates back 2500 years ago when it was first cultivated in Greece. In fact, asparagus is from the Greek word for stalk or shoot. Long before it was used as a food item, asparagus was lauded for its medicinal properties. There are many reasons to grow asparagus. Once an asparagus bed is established, asparagus is the first vegetable that is table ready in the springtime and will provide your family with a firm and fresh vegetable treat for up to 20 years, each crown in your bed producing up to