Eco-Parenting

Arabella Greatorex, owner of The Natural Nursery, reports on the rapidly rising demand for natural, environmentally friendly and ethically sound parenting products and highlights some of the concerns that have fuelled these demands.

Organic Food

There has been much media debate around the promotion of heavily processed foods to children, part of a long standing concern about the quality of food on offer in the UK. While some say the jury is still out on issues such as pesticide residues in fruit and vegetables, it is worth noting that only 30 additives are allowed in organic food, compared to over 300 in non-organic. Specifically, organic food bans the use of tartrazine (linked to hyperactivity in children) and GM ingredients.

The Soil Association reports that sales in organic food grew by 10% last year overall and purchases from farm shops and box schemes by a whopping 16%. This means that over 75% of households bought some organic food during 2004.

Organic baby and toddler foods now account for nearly half of total baby foods in the UK, with its market share growing rapidly, highlighting the level of concern felt by parents, and is a trend that looks set to continue.

Cloth Nappies

Modern cloth nappies bear no resemblance to the old-fashioned terry squares you probably wore as a child. They are cheaper and more hygienic to use than their disposable counterparts and parents are fast cottoning on to this. Ten years ago, only 2% of parents used cloth nappies; that figure has now grown to over 15% and is rising steadily.

Despite this growth in cloth nappy use, Bristol City Council still spends around