Mind your Wedding Budget - Plan a Stylish Soiree without Cutting Corners

Mind your Wedding Budget - Plan a Stylish Soiree without Cutting Corners! Just because your wedding budget doesn't exactly match that of Donald Trumps (ok, it's far from it) does not mean you must settle for a bland cookie-cutter wedding. Set on serving filet mignon and champagne? Envisioning an extravagant 7 tiered wedding confection adorned with crystals and a classy aperitif station? You can still have it! There are some easy, steadfast ways to create the wedding of your dreams without breaking your wedding budget. You can still wow your guests! Here's how... Cut the list, cut the list, cut the list! The easiest and most efficient way to slice your costs in half is to shrink your guest list. Food and beverage costs are charged per person, and whether you choose to serve filet and caviar or vegetable pasta and chicken wings, the cost is going to multiply by the number you are feeding. Also consider things such as table linens and centerpieces, chair set up fees, cake cutting fees etc. The cost of these services is based on the number of guests at your wedding. Fewer guests mean less spent on these wedding standards and more money available for those luxurious extras your guests will remember, the decadent chocolate fountain, the Rolls Royce getaway car, the sassy martini station. Not ALL your best friends... In going with the "less is more" theme, reducing the number of attendants in your wedding party will also save money. With fewer bouquets, boutonni