Happy Halloween
Halloween never has been my favorite holiday. As a kid, growing
up on the farm, trick-or-treating meant getting in and out of
the car (often on very cold nights) and wearing coats over our
costumes. I certainly liked the candy, but it never made much
sense to me.
As a father, I must admit I have warmed to the holiday, but I
still have a problem with all the focus on witches and ghouls
and such. A holiday that focuses on scary things still bothers
me just a little bit. I've been pleased that my children have
typically chosen more wholesome images to emulate through their
costumes.
This year was different though. I've actually been looking
forward to Halloween since the middle of June. I planned. I
prepared. I thought and strategized about it. But, it didn't go
quite the way I expected. . .
The Garage Sale
Our community has a neighborhood garage sale each June. By
planning everyone's sale on the same day more people attend and
the event is more successful for everyone. For several years my
son Parker has had a stand selling lemonade, coffee, muffins and
cookies, taking advantage of all of the shoppers who came to our
cul-de-sac. Last year, my neighbor Jim and I added hot dogs and
other grilled food to the menu. People could shop and get a meal
too! We had so much fun; we did it again this year.
Only this year, we secretly decided to give the proceeds to our
neighbors who have a son with autism. At our annual party, after
the sale, we presented them with about $120 (a lot of money when
you aren't selling anything for more than a dollar!) to give to
the autism group of their choice.
Trying Again
The mix of the fun we had and the response we received from our
neighbors led to another idea - let's do this at Halloween.
Halloween would be perfect we speculated; lots of traffic (since
we always have more than 100 trick or treaters), easy to market
(through flyers in the neighborhood), and this year Halloween
would be on a Friday. It seemed perfect!
Every few weeks the subject came up. We talked about what to
serve and how to market it. Jim, who works in the food brokerage
business, got sponsors to provide all the meat. As the calendar
turned to October we got more serious and the menu was set: hot
dogs, bratwurst, hamburgers and homemade chili.
As I worked on the marketing flyer, all the foods became
holiday-themed: Halloweenies, Beastie Brats, Haunted Hamburgers
and Chilling Chili. We decided to sell soda and chips. We added
a place for kids to bob for apples. We would have the candy from
five houses for one stop trick-or-treating. We distributed more
than 140 flyers. We were raising money for a great cause. In the
final week we even realized we were going to have perfect
weather - upper 60's by "game time." We had the perfect setup
for a successful event.
Halloween is Here
Friday morning Lori and I made the chili. After lunch we
finished shopping for the final items. I couldn't wait to set
up! We got everything out - ran extension cords to the street,
set up lights, tables and chairs, blocked off the cul-de-sac and
fired up the grill.
Two other neighbors were manning the candy - to help the
trick-or-treaters get it and to tell them which houses were
empty. Parker, age 11, decided to help with the event rather
than trick or treat. He would take money and answer questions.
Jim would take and fill orders, and I was grill man. We fed the
families around us, ourselves and our kids to get the grill
going, and they took off to collect candy and good wishes. We
were ready.
It got dark, and we had very few trick-or-treaters, and even
fewer customers. One mother said she and her son would be back
after they were done. We rubbed our hands and prepared for the
onslaught.
The onslaught never came.
The Results
By the end of the evening we probably had half our typical
number of trick-or-treaters. We sold a little water and soda. We
sold a few grilled items. We made $32 (before expenses).
It was a tough night for me. In retrospect, I was as discouraged
and disappointed as I can remember being in a long time. It was
Sunday before I was really back to normal.
The Lessons
I shook myself out of my self-imposed funk by thinking back on
what we did - and what we accomplished. $32. I didn't even count
it until Monday. Truth be told, it was more than I expected at
that point. My reflection helped me realize that several
positive things happened:
* We had fun both planning and doing the event.
* We strengthened neighborhood relationships.
* We taught our children a lesson about caring and doing things
for others - through our actions, not our checkbooks.
* We made a memory we will talk about for years.
* We learned what might have to change if we do this again on
Halloween!
* I got the subject for this essay.
* A neighborhood shelter got lots of hamburger and hot dog
buns.
* And we did add $32 to the Riley Children's Hospital Autism
Unit to help them do their work.
However, the best result for me was the lesson of reflection.
All the value created by the event was overshadowed in my mind
when we didn't reach our goal. My personal goal had been $300.
So, in reality, we did about 11% of that goal. I lost sight of
all the good by focusing only on the desired outcome.
If you had asked me Saturday morning if the event was a success,
I would have grimaced and quickly said no. If you ask me now, I
will say that we didn't raise much money, but it was fun, and we
learned a lot. Anytime you can have fun while learning is a good
experience in my book.
We all suffer defeats, challenges and disappointments. Sometimes
they are large; sometimes they aren't. Big or small, I believe
there is value and learning in every one of them. Our goal has
to be to find those lessons. We only find them by reflecting on
the experience and expecting to find them.
Maybe you find yourself reeling from a setback as you read this.
If so, please take the message to heart. Maybe the message is
more theoretical for you at the moment, that's OK too. Use this
as a reminder for the next time you are discouraged. Lift your
head up, reflect on what happened, learn from it, smile and go
on!
I don't know what next Halloween holds, but we already are
talking about the garage sale. We may expand to breakfast. I'll
let you know how it goes.