How to brew green tea?

Chinese people have developed many different green tea brewing methods. Based on leave adding timing, the methods can be divided into three categories: upper adding, middle adding and bottom adding.

Upper Adding: Pour hot water into a teaware to full first, and then add tea leaves. This method is suitable for teas like Bi Luo Chun. See our special brewing method for Bi Luo Chun.

Middle Adding: Pour hot water into a teaware to 1/3 full, add tea leaves and brew for awhile, and then fill up the teaware. This method is suitable for teas like Huang Shan Mao Feng.

Bottom Adding: Add tea leaves to a teaware first, and then pour hot water into the teaware. For best results, you may add high temperature hot water to